Yes, McDonald’s has McRib. It is seasonal and is not accessible for the whole year. McRib again appeared on the menu on October 31, & it is available in select locations.
McRib is awaited and popular at all McDonald’s restaurants, but a solid fan base is present in only a few parts of the country.
Why is the McRib Seasonal?
McRib was not a very successful product since its launch in 1981. It was withdrawn 4 years later. Even now, McRib is seasonally available at McDonald’s.
It is seasonal due to fluctuating prices and the unavailability of bulk Pork meat throughout the year. Sales are, however, considerable when it is available.
Another reason for McRib being Seasonal is that McDonald’s keeps on updating its menu to provide a variety of items for their customers throughout the year.
Is the McRib Still Available at McDonald’s?
Yes, McRib is still available seasonally at McDonald’s. Normally, McDonald’s puts it on their menu in the fall season.
The brand hasn’t given any precise date for McRib’s availability. McRib is normally available for almost 2 months a year.
It was available for sale on 1 Nov 2021. It is considered that it will be available for sale in the 4th quarter of 2022. In McDonald’s branches in Germany and Luxembourg, McRib is a permanent menu item.
How Much is the McRib at McDonald’s?
The price of McDonald’s McRib may vary in different regions. It normally costs around $3.69 if ordered alone. If you order it in a combination (normally with Fries and a Drink), it will cost you around $6.
Moreover, you may also like to know the following:
Why is the McRib So Popular?
The main reason for McRib’s popularity is its taste and ingredients. It is made up of Boneless pork fillet dipped in barbecue sauce in a nicely toasted bun.
The bun is topped with fresh onions and pickles to enhance the taste and experience.
What Are McRib Ingredients?
The following are the ingredients used in the production of McRib:
- McRib Pork Patty
- Homestyle Bun
- McRib Sauce
- Pickle Slices
How Healthy is the McRib?
McRib is highly demanded during the fall season. But look out for those delicious traps. Due to the high levels of fats in one serving of McRib, we can’t label it as a healthy food.
One sandwich has about half the maximum recommended amount of Fat for one day. McRib is also enriched with calories and sodium.
Dieticians suggest the better way enjoy it is to add veggies, yogurt, or fruit along with it. Here is the nutritional content of a regular McRib:
- Calories: 520 Cal
- Total Fat: 28g
- Total Carbs: 46g
- Protein: 24g
- Saturated Fat: 9g
- Dietary Fiber: 2g
- Calcium: 40mg
- Total Sugars: 13g
- Iron: 3.5mg
- Cholesterol: 75mg
- Potassium: 450mg
- Sodium: 890mg
Is the McRib Sandwich Real Meat?
Yes, McRib is produced using real restructured boneless pork meat.
Restructured meat is reduced in size by flaking, chunking, grinding, chopping, or slicing. It is then mixed with salt and water to extract salt-soluble proteins. Boneless pork shoulder is usually used in McRib.
Next, this meat is emulsified with water, spices, dextrose sugar, and preservatives to improve its flavor and texture.
And that’s all there is to know about Does McDonald’s Have McRib? If you think that McRib is available throughout the year at your local McDonald’s, sadly, this isn’t the case. It is seasonal and is only available during the fall season.
Availability might vary from region to region. But it is generally present at most of their restaurants in the last quarter of the year.